Happy Fall Harvest
Happy Fall Harvest
Catering on Premises in one of our Banquet Rooms
$18.95 per person ($20.95 per person if under 50)
Minimum 35 guests in our beautiful banquet facility Includes, if available, use of our 12’ wide HD movie projector to show memories! FREE Hot Dish 50 or More! $300.00 Room Fee Waived if Over 50 People! Pickup 35 people minimum.( room fee covers linen, china, busser & dish washer labor as well as Janitorial chores of bathrooms, vacuuming and re-set etc )
ENTREES:
(Choice of two) our FAMOUS Patent Recipe Chicken, Swedish or Italian Meatballs, Roast Beef w/Gravy, , Rotini Pasta in Marina, Kielbasa & Sauerkraut, Bite Size Hot Sausage, Virginia Baked Ham w/ Pineapple, Sliced Turkey Breast w/Gravy, Cheese Ravioli, Stuffed Shells, Baked Ziti.
SIDE DISHES:
(Choice of two) Buttered Parsley Potatoes, Haluski, Excellent Rice Pilaf, Mashed Potatoes, Buttered Green Bean , FRESH " steamed "Mixed Vegetables , Southwest Fiesta Corn, Buttered Baby Carrots, Baked 5-cheese- N- Macaroni, Potato & Cheese Pierogies, Smoked Baked Beans.
SALADS:
(Choice of one) Potato Salad, Vegetable Pasta, Tossed Salad w/dressing, Macaron Salad, Cole Slaw, Broccoli Salad, Cucumber Salad, Fruit Salad (in Season). Over 50 Choice of two.
DESSERT:
(Choice of one) Assortment of Cookies, Assortment of Cheesecake, Add $1 ),, Cupcakes,
Menu can be upgraded for an additional $2.49 per person for each additional entrée or $2.29 per person for an additional side or salad.
All prices subject to 7% PA Sales Tax Delivery and setup available for an additional fee. Add 22% gratuity when served.
(Minimum Charge $100.00)
If you choose to book your event in our facility there will be a $300 room fee which includes full wait staff, China, linen, glassware, silverware, napkins, chaffer setup, serving utensils, and all other necessary accommodations. If you book for 50 people or more, all room fees, and $15 / bartender fee will be waived.
If paying by Credit/Debit card, there will be a 4% “convenience fee” automatically added to your final total which is calculated at the time the card is used.
SPECIAL AND SUBSTITUTE ITEMS AVAILABLE UPON REQUEST
PRICES SUBJECT TO CHANGE.
You must “PURCHASE” a specific date and time for a guarantee Of our availability to you exclusively! This can be accomplished by sending us “NON-REFUNDABLE UNDER ANY CIRCUMSTANCES” funds equal to 25% of the value of the products and services you desire. Your menu and headcount are due at the time of booking for us to guarantee service. NO EXCEPTIONS! PAYMENT DUE IN FULL TEN DAYS IN ADVANCE OF EVENT. $50.00 up charge IF increases can be made by payment deadline. NO CHANGES, CANCELATIONS, NOR REFUNDS WILL BE ABLE TO BE GIVEN AFTER PAYMENT DEADLINE (TEN DAYS BEFORE DATE OF EVENT). Delivery and setup MAY be available at an additional cost
The bereavement luncheon can only be used for a funeral luncheon. No other event.